|
Receival Standards
This chart is derived from the National Agricultural Commodities Marketing Association (NACMA) Methods and Standards. These are only a selection of the criteria that the below standards are based on. This is to be used as a guide only and classification of a commodity should not be based solely on these. For more information on the NACMA standards contact us. Alternatively publications can be purchased at nacma.com.au.
Commodity |
Standard |
Moisture
(max %) |
Screenings
(max % wt/wt below screen) |
Weight
( min Kg/Hl) |
Protein
(min %) |
Varietal Restrictions |
Sorghum |
SG1 |
13.5 |
11 |
71 |
|
|
| |
SG2 |
13.5 |
11 |
71 |
|
|
| |
SG3 |
13.5 |
25 |
62 |
|
|
| |
SG4 |
13.5 |
50 |
62 |
|
|
| |
SG5 |
13.5 |
50 |
55 |
|
|
Barley |
Feed Barley 1 |
12.5 |
15 |
62 |
|
|
| |
Feed Barley 2 |
12.5 |
25 |
60 |
|
|
| |
Malt Barley 1 |
12.5 |
5 |
65 |
|
|
| |
Malt Barley 2 |
12.5 |
10 |
65 |
|
|
| |
Malt Barley 3 |
12.5 |
N/A |
65 |
|
|
Wheat |
APH |
13.5 |
10 |
74 |
N/A |
Y |
| |
APHP |
13.5 |
10 |
74 |
N/A |
Y |
| |
AH |
13.5 |
10 |
74 |
N/A |
Y |
| |
AHP |
13.5 |
10 |
74 |
N/A |
Y |
| |
APW |
13.5 |
10 |
74 |
N/A |
Y |
| |
ASW |
13.5 |
10 |
74 |
N/A |
Y |
| |
ASWN |
13.5 |
10 |
74 |
9.5-11.5 |
Y |
| |
APN |
13.5 |
6 |
74 |
9.5-11.5 |
Y |
| |
CADO |
13.5 |
5 |
74 |
9.5-11.5 |
Y |
| |
ARRI |
13.5 |
5 |
74 |
9.5-11.5 |
Y |
| |
ERAD |
13.5 |
5 |
74 |
9.5-11.5 |
Y |
| |
APWT |
13.5 |
5 |
74 |
9.5-11.5 |
Y |
| |
ASF1 |
13.5 |
10 |
74 |
9.5 max |
Y |
| |
APDR |
13.5 |
10 |
74 |
10 |
Y |
| |
APDB |
13.5 |
5 |
74 |
13 |
Y |
| |
AGDR |
13.5 |
10 |
68 |
10 |
Y |
| |
AUH |
13.5 |
10 |
71 |
11.5 |
Y |
| |
AUW |
13.5 |
25 |
68 |
10 |
Y |
| |
AUW |
13.5 |
25 |
68 |
N/A |
Y |
| |
FEED |
13.5 |
15 |
62 |
N/A |
N |
Maize |
MILLING MAIZE |
14 |
2 |
70 |
|
|
| |
PRIME MAIZE |
14 |
2 |
70 |
|
|
| |
FEED No. 1 |
14 |
5 |
67 |
|
|
| |
FEED No. 2 |
14 |
5 |
67 |
|
|
| |
GRITTING MAIZE |
14 |
Refer to standards |
76 |
|
|
Oats |
PRIME MILLING |
12.5 |
5 |
52.5 |
|
Y |
| |
MILLING OATS No. 1 |
12.5 |
10 |
51 |
|
|
| |
FEED OATS No. 1 |
12.5 |
20 |
48 |
|
|
| |
|
|
|
|
|
|
Commodity |
Standard |
Moisture
(%) |
Unmillable Material
(% max by weight) |
Purity
(% min by weight) |
Pigion peas |
CSP-11.1 |
14 |
0.5 |
97 |
| |
CSP-11.2 |
14 |
0.1 |
99 |
Mungbeans |
CSP-9 |
12 |
|
99 |
Chickpeas |
CSP-4.1.1 |
14 |
0.5 |
97 |
| |
CSP-4.1.2 |
14 |
0.5 |
97 |
| |
CSP-4.1.3 |
14 |
0.1 |
99 |
| |
CSP-4.2 |
14 |
0.1 |
99 |
| |
CSP-4.3.1 |
14 |
0.5 |
97 |
| |
CSP-4.3.2 |
14 |
0.1 |
99.5 |
Birdseed standards (for more information on birdseed standards (Click Here)
|
Commodity |
Standard |
Moisture |
Weight
kilograms per hectolitre. |
Farmer Dressed |
Machine Dressed |
| PANICUM MILLET |
CSBS 8 |
13.0% |
62.5 |
|
Yes |
| PANORAMA MILLET |
CSBS 9 |
13.0% |
62.5 |
Yes |
|
| |
CSBS 10 |
13.0% |
62.5 |
|
Yes |
| GREY STRIPE SUNFLOWER |
CSBS 1 |
9% |
38 |
Yes |
|
| |
CSBS 2
|
9% |
38 |
|
Yes |
| CANARY |
CSBS 11 |
13.0% |
65 |
Yes |
|
| |
CSBS 12 |
13.0% |
65 |
|
Yes |
| FRENCH WHITE MILLET |
CSBS -17 |
13.0% |
62.5 |
Yes |
|
| |
CSBS 18 |
13.0% |
62.5 |
|
Yes |
Legume and Pasture Hay and Silage Standards |
|
Crude Protein % |
DMD% |
ME MJ/kg |
>19 |
14-19 |
8-13.9 |
<8 |
>66 |
>9,5 |
A1 |
A2 |
A3 |
A4 |
60-66 |
8.6-9.5 |
B1 |
B2 |
B3 |
B4 |
53-59.9 |
7.5-8.6 |
C1 |
C2 |
C3 |
C4 |
<53 |
<7.5 |
D1 |
D2 |
D3 |
D4 |
Legume and Pasture Hay and Silage Standards |
|
Crude Protein % |
DMD% |
ME MJ/kg |
>10 |
8-10 |
4-7.9 |
<4 |
>66 |
>9,5 |
A1 |
A2 |
A3 |
A4 |
60-66 |
8.6-9.5 |
B1 |
B2 |
B3 |
B4 |
53-59.9 |
7.5-8.6 |
C1 |
C2 |
C3 |
C4 |
<53 |
<7.5 |
D1 |
D2 |
D3 |
D4 |
Other Fodder Standards
Commodity |
Standard |
Moisture
(max %) |
Crude Fibre
(max %) |
Crude Protein
(min %) |
Description |
Lucerne Chaff |
CSF-4 |
14 |
28 |
14 |
The material obtained by cutting or chaffing baled Lucerne hay of good quality. Contains not less than 95% Lucerne and is subsequently free from grass. |
Wheaten Chaff |
CSF-5 |
12 |
34 |
10 |
The material obtained by cutting or chaffing good quality wheat hay from which the grain has not been removed. The presence of whole grain may indicate separate additions of grain. Is substantially free from grass/weeds. |
Oaten Chaff |
CSF-6 |
12 |
4 |
34 |
The material obtained by cutting or chaffing good quality oaten hay from which the grain has not been removed. The presence of whole grain may indicate separate addition of grain. Is substantially free from grass/weeds. |
Lucerne Meal |
CSF-7 |
13 |
28 |
16 |
The material obtained by hammer milling good quality baled Lucerne hay through a screen of 4 mm. Contains not less than 95% Lucerne and is substantially free from grass and completely free from toxic weed seeds. |
All CSF standard commodities must have nil water damage, taint, mustiness, mould, insect and rodent damage and any pesticide residue in amounts greater then that permitted by State Stockfeed Regulations. They must also be completely free from toxic weed seeds. They must also be clean and free from mustiness, sourness or any other odour which suggests an off quality condition.
NACMA Region boundaries Regions (Bassed on Weather zones) |
